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What are the alternative dining venues on board?

Verandah_Rest_Pic
Steakhouse at The Verandah on Queen Mary 2 

Following the success of implementing a new concept menu, 'Steakhouse at The Verandah' on board Queen Mary 2 in the summer of 2018, we are pleased to announce that this has now become a permanent feature on all three Cunard ships.

Steakhouse at The Verandah’ takes influence from both sides of the Atlantic, showcasing Prime USDA grain finished New York Strip steak, Maine lobster and Alaskan king crab, alongside dishes celebrating British provenance such as Scotch grass fed dry aged beef and Salt Marsh lamb rack. Offerings from farther afield such as renowned Wagyu Beef from Australia also feature.

Delicious entrées are complimented with an array of appetisers including London Cure gin & tonic salmon and tea smoked duck. And there's even more temptation with mouth-watering desserts such as bourbon baba with Florida orange marmalade and melting toffee and peanut butter brownie sundae.

The delectable dining choice will also be accompanied by an enhanced bar experience in keeping with the Anglo-American theme featuring 8 sophisticated cocktails. 

Steakhouse at The Verandah is open for lunch and dinner with a cover charge of $25pp for lunch and $39.00pp for dinner. A small supplement is payable on some dishes in addition to the cover charge.

Some areas of the Kings Court will have select dining options, such as Chinese, Carvery and Chef's table.

Part of the Kings Court restaurant will transform at night to offer:

Aztec (Mexican)
Coriander (Indian Bistro) 
Bamboo (Pan Asian)
La Piazza (Italian)
Smokehouse (American)

 

On Queen Victoria the Steakhouse at the Verandah  offers lunch and dinner with meals charged from $25pp (lunch) or $39pp (dinner) and additional supplements charged per item.

The Lido Restaurant often has areas set up in the evenings for a variety of dining options, reservations can be made on board.

The Lido restaurant transforms at night to offer:

Evening buffet (non themed) 
Aztec (Mexican)
Coriander (Indian Bistro) 
Bamboo (Pan Asian)
La Piazza (Italian)
Smokehouse (American)

 

 

 

On Queen Elizabeth, Steakhouse at the Verandah  offers lunch and dinner with meals charged from $25pp (lunch) or $39pp (dinner) and additional supplements charged per item.

The Lido restaurant transforms at night to offer:

Evening buffet (non themed) 
Aztec (Mexican)
Coriander (Indian Bistro) 
Bamboo (Pan Asian)
La Piazza (Italian)
Smokehouse (American)

smokehouse_QE 
The Smokehouse on Queen Elizabeth

 

Please see "How much are the cover charges in the restaurants?" for further details.

 

Pre Booking Alternative Dining Venues

You can pre purchase a table, selecting the date and time, at the alternative dining venues on board each ship detailed below:

Queen Victoria - Steakhouse at The Verandah

Queen Elizabeth - Steakhouse at The Verandah

Queen Mary 2 - Steakhouse at The Verandah

Bookings can be made through My Cunard around three months prior to embarkation. Simply log on using your first name, surname, booking reference and date of birth. Once you have logged in you should visit the Dining heading on the menu ribbon and click on Select Dining.

 Please see "Can I pre book dining?" for details.

Salmon lasagne

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